Starters
Prices shown are for takeaway / dining in respectively. If you would prefer to download a PDF version of this menu, please click here.
CHICKEN CHATT £3.95 / £4.95
Marinated chicken with chatt massala and other spices
CHICKEN KUFTI £3.95 / £4.95
Shredded thicken with coriander, potato, egg and spices made into balls and deep fried.
CHICKEN PAKORAS £3.95 / £4.95
Chicken frittas deep fried and served with tamarind and chilli sauce
CHICKEN TIKKA / LAMB TIKKA £3.50 / £4.50
Succulent boneless chicken or lamb marinated with yoghurt and various spices
GARLIC MUSHROOMS £3.25 / £3.95
Fried with fresh garlic and onion
JHINGA PUREE £6.50 / £6.95
King Prawn cooked in tamarind juice and other spices, served with puree
MEAT & VEGETABLE SAMOSA £5.25 / £6.95
Spiced meat and vegetable flavoured with garam massala and cumin, wrapped in a crispy fried pastry
MIX KEBAB £4.95 / £5.50
A combination of chicken tikka, lamb tikka and shish kebab
MIXED PLATTER £5.25 / £6.95
Onion Bhaji, chicken tikka, sheek kebab and vegetable samosa
ONION BHAJI £3.25 / £4.25
Crisp onion moulded into sphere mesh then deep fried with green flour until golden brown
PRAWN PUREE £3.95 / £5.25
Prawns cooked in tamarind juice and other spices, served with puree
SALMON TIKKA £6.50 / £6.95
Salmon marinated with chef's special marinade flavoured with spices and shallow fried
SHISH KEBAB £3.50 / £4.50
Spiced Lamb minced moulded onto skewers and tandoored
TANDOORI KING PRAWN £6.50 / £7.95
Marinated king prawns in yoghurt and tandoori spices
